Found inside – Page 62Try the mutton or chicken biryanis , mutton pepper fry , roast quail and ... The Akbari and Mahekti biryanis are prepared in the genuine Hyderabadi dum ... Found inside – Page 696 97 99 102 103 104 111 114 116 141 Snacks vegetable momos chicken momos ... adai • uthampam Non - vegetarian • Hyderabadi mutton biryani • Kerala chicken ... This kind of gravy is commonly made here and people love to have it with bagara khana or bagara rice or plain pulao. I would like to share my recipes here. Enjoy green chilli chicken as a starter in your house parties or serve them as a side dish. QR 17.00 Add. Step 4:     Add the chopped capsicum and cook covered for 5 minutes on low heat. Found insideChicken. Biryani. This dish is so phenomenally popular in Hyderabad, ... Red Chilli powder-1/4 teaspoon (enough only to add flavour and not to make it hot) ... Found inside – Page 322 tbsp Chilli powder 1 tsp Kalonji or Nigella seeds 2 Onions sliced, ... Non vegetarian variants of Hyderabadi biryani include mutton, chicken and prawn ... Wash and clean and cut the chicken pieces. Combine chicken thighs with the remaining ingredients numbered 1. Marinate chicken overnight with yogurt, salt, lemon, and red chilli powder. Heat the oil in a heavy-based saucepan and add the onion and 2 pinches of salt. Wok tossed cubes of deep-fried chicken, coated with tangy chilli sauce . • Shahzeera . Mix the most important biryani ingredients including 3 to 4 clove,1 small bay leaf, 1-inch cinnamon,4 green cardamoms,1 black cardamom,1 mace,1 tsp cumin seed. How to make Hyderabadi Chicken Curry - Step by Step. Hyderabadi chicken curry recipe is a special chicken curry made in Hyderabadi style using chicken, coconut, yogurt and onions. Enjoy green chilli chicken as a starter in your house parties or serve them as a side dish. Heat the ghee in a big saucepan with a tight-fitting cover or a pressure cooker over medium-high heat. Place a suitable vessel that can cook ½ kg biryani on burner. Found inside – Page 9The rice covered mutton , chicken , wild game and vegetables all cooked in sauces ... The Hyderabadi food is a highly aromatic , chilli - hot food . Hyderabadi Green chilli Chicken is a famous recipe of Hyderabad made during marriages and Functions.This green chilli chicken curry is very hot and spicy. chicken - off the bone works best, you could use chicken breast or thighs. The spicy, succulent seafood of Goa is as famous as the golden beaches and lush landscape of this premier tourist destination of India. Marinate for 1 hour. Add green chilies and kashmiri chilly powder and cook for 30 seconds over low heat until the raw taste and smell of chili powder is gone. Add this to a small spice grinder, along with the powdered spices (coriander, chilli, turmeric). To check out the complete RECIPE and METHOD, vi. About Hyderabadi Chicken Korma Recipe: This yummy, rich and flavourful chicken korma is everything you need to lift up your moods! • Turmeric powder - 1 teaspoons. Chicken 65 is a popular spicy, delicious and hot South Indian restaurant style boneless chicken starter. Add some salt as per taste, add red chilli powder, red food colour and garam masala too if required. This blog is about all the best easy home made recipes you can prepare, from drinks to snacks to meals to BBQ, Chicken, Beef, Sausage, Pork. Set aside for 30 mins to an hour. It is an Andhra style chilli chicken, a delicious dish made with pieces of succulent chicken and lots of green chillies done two ways, cooked in a ginger–garlic–onion paste along with yogurt, and seasoned with a range of spices and aromatics. Hyderabad Place The Authentic Indian Restaurant. The tangy curry goes very well with rice and […], Small baby sharks are regularly available in all coastal regions of India. Add the tomato chilli paste and fry for 3-4 minutes. Chikcen Karahi . 3 items. M in love with ur channel…. Directions. Goes in chicken, ginger garlic paste, turmeric and red chilli paste, finely chopped coriander leaves and mint leaves. This is your one stop to the world of recipes. For a delicious complementary element, serve creamy, cooling, and refreshing pomegranate raita, which balances the hot and spicy dish beautifully. Once marinated in the refrigerator, all you need to do is seer and cook. The salted butter and some sea salt added to the fudge gives it a twist. Marinate for 3-4 hours. and also pancakes. Heat oil in shallow pan and deep fry the chicken pieces. Found inside – Page 63In general . started a chain called Zila Kababpur to the Hyderabadi kabab ... Prasad cently . about 300 guests were treated to curry leaves and red chilli . You can prepare this yogurt curry in a few minutes. Let's prepare sauce now for chicken 65. Cook over medium-high heat for about 5 minutes or until caramelised and golden brown. Serve Hyderabadi biriyani with boiled eggs, kachumber salad, lime wedge and raita. Hyderabadi Green chilli Chicken is a famous recipe of Hyderabad made during marriages and Functions.This green chilli chicken curry is very hot and spicy. Stir in the onions and cook for approximately 15 minutes, or until golden brown. 1: add all these ingredients in chicken mix well and marinate for 1 & 1/2 hour. You could also apply some chocolate icing to make it more […], We made this Assado de Leitao with a whole hind leg of a pigling. Prepare the Saffron milk at the beginning. ; lemon juice - to tenderize the chicken In wok heat cooking oil and fry chicken & set aside. It […], A tangy, watery curry with basic ingredients, this bhende amsol will have you licking your fingers after the meal. Remove from the heat. Step 3:     Heat the oil in a pan and sauté the marinated chicken on medium heat for 6 to 8 minutes till the colour changes and the raw smell disappears. In a large bowl, add chicken pieces, salt, green chilli paste and mix well. Pour 100 ml of oil. At this point,marinade can be stored in an airtight container for up to 1 month in freezer. How to make Hyderabadi Chicken Haleem Recipe: 1. Learn how to make hot and spicy Andhra Style Green Chilli Chicken dish with our easy to follow step by step video recipe that includes all ingredients, preparation time, and cooking method from Yummefy Recipes. Found inside – Page 73MADRAS FISH CURRY SAMBAL PRAWNS ( SPICY CHILLI PRAWNS ) A traditional Malay dish ... MURGH MAKHANI ( BUTTER CHICKEN ) HYDERABADI SAG GOSHT ( 73 Tiffin Room. The prawns are semi-pre-cooked with spices before they are deep fried. It was prepared in celebration of a good harvest by the landlord (bhatkar) somewhere around […], Some people find cluster beans slightly bitter to taste. Fish curry recipe-Indian style/ Hyderabadi Fish curry in 3 simple steps. Add 2 - 3 tbsp chicken stock or hot water, if the gravy is very dry and mix well. Remove chillies with a slotted spoon and set on kitchen paper towel to drain. To this I am adding in blanched almond paste. Now add marinated chicken pieces and mix well.Cover and cook for 20-25 minutes.Add garam masala powder and salt to taste.cook for another 5-10 minutes. - Learn how to make chicken 65 recipe at home. chilli-chicken-recipe-hyderabadi-green-chilli-chicken-andhra-south=chilli-chicken-recipe-hyderabadi-green-chilli-chicken-andhra-south, 120 Shahi Matar Paneer Recipe | Restaurant Style. 3: heat oil 1/3 cup and fry the onions till gets light golden color and add this to the chicken curry, mix well, wait for a . Veg cutlet re…. Found insideThe first Mowgli restaurant opened in Liverpool in late 2014, blowing away the critics forming legions of fans. The simple dishes of a Mowgli menu are a million miles away from the curry stereotype. Sprinkle 1 tbsp. To fry the chicken using an air fryer: Preheat the air fryer to 380F for 3 minutes. Beginner's tips to make a Hyderabadi chicken dum biryani. Remove and set aside by soaking in paper towels. Add the chopped tomatoes, give a mix and add a pinch of salt . Shake basket half way through. Serve hot. salt, ¼ tbsp. Marinate the chicken with all ingredients mentioned in the marinade section. My method below is a […], The French Bean Potato Bhaji is a dry preparation. We will send you updates once in a while! Chicken Paneer Handi . Marination. Drain fried onions in a fine mesh strainer. Place . Learn how your comment data is processed. Blend all the paste ingredients into a smooth paste and set aside. Set aside. Add the Turmeric, Red Chilli and Coriander Powder, mix and add a splash of water and fry on low heat for 2 mins. Steps to Prepare. I'm Papitha Ranganathan house wife and food blogger. In a pan, heat oil and add green chillies, turmeric, cumin powder and coriander powder. Egg curry rec…. In a wok add cooking oil, garlic, dry red chilies, and mix well. Fry in oil until brown and crispy. Drain on to a paper towel. In this Hyderabadi chicken recipe, the chicken is cooked in a rich, spicy and aromatic gravy flavoured with garam masala, coconut and a good amount of heat with chillis. It is easier to make in comparison to other Hyderabadi chicken dishes; such as Hyderabadi chicken dum biryani, Hyderabadi green chicken curry, etc. garam Masala powder, 1 cup mint leaves, 1 cup coriander leaves and curd. No baking involved but it tastes equally delicious. Your email address will not be published. Tips. ml yogurt, (about ½ cup), By registering, you agree to Yummefy's Terms and, Delicious recipes and more right in your inbox. Capsicum (deseeded & coarsely chopped) – 2 medium. Prepare the biryani marinade for the chicken. Read more. It is made using various spice, chicken and a paste of green chilli. Increased masala. Heat oil in a pan. 4. Remove and set aside. Step 16 For the bottom layer, spread out the remaining half chicken in the pot. • Coriander and mint leaves - 1 bunch. Marinade chicken in yoghurt, onions, turmeric, ginger, garlic and green chilli. Add the Turmeric, Red Chilli and Coriander Powder, mix and add a splash of water and fry on low heat for 2 mins. Garnish with fresh coriander leaves. street style chilli chicken by street vendorRs.80 per platestall address:-opposite sridevi theaterchandanagar Ingredients:-1 kg chicken thigh and leg 200 grams fried onions 1/4 cup mint leaves 1/4 cup . Grind the tomatoes and one green chilli to a fine paste. Hot & spicy. Found inside – Page 291... MT450 The Yellow Chilli P53 47 57 07 MT600 PREET VIHAR Hyderabadi Biryani House ... Mahal P37 48 55 04 MT350 RAJOURI GARDEN Chawla Chicken P8 56 56 DN. 6. In a lagan heat oil or ghee, add cinnamon stick, cardamoms, blended paste of all the nuts, stir well and cook the masala until oil appears at the sides. Restaurant Style Chicken 65 is south based delicious and popular dish. Ingredients Chicken with Bones200ml Plain Yogurt Whisked 200ml3 Tbsp - Ginger Garlic Paste2 Cups Barista (Fried Onions)3-4 Tsp Salt or to Taste8 Dry Red Chillies Peppers4 Tsp Coriander Seeds2 Tsp Cumin Seeds1 Small Onion, quartered1 Tsp Turmeric Powder2 Tsp Kashmiri Chilli Powder1 Tsp Garam Masala Powder3-6 Tbsp Oil1 Tsp Ghee (At the End) Step 1… Read it, and you will find yourself replete with recipes and stories to share with all who come to your table. 'This book is a total delight. The photography, the recipes and above all, the stories. Found inside – Page 4Let us cook together some Appam or Andhra Chilli Chicken or Puliyodharai or Set ... Hyderabadi food is a part and parcel of this state's cuisine but I have ... Take 100g of peeled ginger and 100g of garlic, grind them until they become fine paste. Add slit green chillies, chopped coriander leaves. In the same kadhai, add onion to the ghee used for the chillies, and fry till caramelized to a deep golden brown. Chicken Hyderabadi is one of the most famous and flavourful dishes from Hyderabadi cuisine. To a mixing bowl, add 2/3 cup (165 ml) yogurt, ¾ teaspoon salt, 1 to 1½ teaspoon red chili powder, 1 to 1½ teaspoon biryani masala, ¼ teaspoon turmeric, 2 slit green chilies, 1¼ tablespoons ginger garlic paste and ½ teaspoon cardamom powder. Found inside – Page 15Chicken Noodles Navratani 70. Chilli Chicken Chamkila 71. ... Hyderabadi Chicken Kebab Shahjehani 79. Boneless Chicken Tikka 80. Shahi Chicken Biryani 81. . Cause everyone needs to […], The White Chocolate Fudge is so easy that you’ll be making it quite often. Add the chopped tomatoes, give a mix and add a pinch of salt . Naan Bread Recipe | How to Make Naan Bread at Home, Drumstick Leaves Dal Fry Recipe | Murungai Keerai Recipe, Peanut Chutney Recipe | Groundnut Chutney, Masala vada recipe | Paruppu vadai recipe, Masala Omelette Recipe | South Indian Recipe. Heat oil for deep frying in a pan. Marinate the chicken with all ingredients mentioned in the marinade section. Blend all the paste ingredients into a smooth paste and set aside. Mix well. Add salt as per taste, red chilli powder, turmeric powder, mix well and cook the masala for 2-3 minutes on low flame. Chicken 65 ingredients. Stir continuously for 3 to 4 minutes till thick and glossy. QR 15.00 customize Add. Taste-check for salt. It is mostly cooked at different party occasions as chicken appetizers. Hyderabadi Chilli Chicken. Mix all ingredients and marinate for an hour with lid covered. ChefBoss Hyderabadi Biryani Masala Paste 150 gm. Assemble the chicken biryani in a large pot and steam cook. Once the ghee heats up, slide in slit green chillies and fry till whitish and blistered, 3 to 4 minutes. When you prepare this awesome fried […], Coconut Sugarcane Jaggery Filling is called chunn in Goa and can be used to stuff a variety of Goan sweets like patoleos, holles, sweet sannas, etc. Found inside01226 321293, Chilli Indian Restaurant 66–68 Market St chillirestaurant.co.uk. ... Try the hyderabadi gosht, the chicken tikka chasni or the paneer makhani. Give a mix and cook covered for another 5 to 6 minutes till the chicken is cooked. Now add all the sauces numbered 5 and mix well. Marinate it for about 30 minutes. • Cardomom - 1-2 small. Continue to cook it on medium to low heat for around 5 mins till the tomatoes are soft. Haryali Handi Chicken . You blanch almonds in hot water. Slice onions thin and length-wise. It is quick to make and can be served as a side with rice or you can eat this with chapatis or rotis […], The Bangde Hooman is a Mackerel Curry prepared by Goans. Drop the chicken pieces one by one to not crowd the pan. Found inside – Page 128... Chinese and Mughlai Must try Butter chicken Rs 230 , chilli chicken Rs 120 ... Outer Ring Road Tel 26272968 Cuisine Chinese , Indian Must try Hyderabadi ... Take the chicken 65 out on a serving plate. In a pan, heat oil and add green chillies, turmeric, cumin powder and coriander powder. Marinate the chicken with this mixture for 30 minutes. The […], https://www.facebook.com/groups/677195112667102. Rated 5.00 out of 5 based on 6 customer ratings. Add Reviews. Step 1:     Cut the boneless chicken thighs into bite sized pieces. 1. Add onion and capsicum and mix well. Found inside – Page 74Ingredients 1 whole chicken ( 1 kilogram ) , cut into 2 - inch 3 ... powder 1/2 teaspoons ginger paste 1/2 teaspoons red chilli powder 11/2 teaspoons garlic ... Hyderabadi Chicken 65 is little different from the regular version, where the deep fried chicken is sauteed with spicy yogurt sauce. Put chicken in the mixture, mix well and also add 2 teaspoon oil. Found inside – Page 137Hyderabadi biryani is a delicious & chicken marinated in spices. ... Cumin powder - 1 tsp • Coriander powder - 1 tbsp • Red chilli powder - 2 tbsp • Golden ... Their noses will dribble - mouths . Add 1 glass of water (300ml) and stir cook the chicken over high heat until the water evaporates and it released oil. Hyderabadi chicken curry is a delicious chicken curry recipe from Hyderabadi cuisine. Slide in chicken pieces and stir to coat with the ghee and onion. • Cloves - 2-3 clove. No faltu bakwas ekdum clean content with clear points Apke chanel k kai non veg videos dekh k bnae h same bhi bn jate h or tasty bhi… Ready to delight in just 15 minutes. This green chicken recipe is simple and so perfect for a midweek lunch or even for a weekend dinner party. Stir in lime juice. Once the thick skin is removed off the shark, there is only a singular cartilage like spine running […], The Goan Chicken Guisado is not actually a stew as the title suggests but more of a curry that has Portuguese influence. In a pan and deep fry in 2 - 3 tbsp chicken or! Chilli paste and mix well ½ of the [ … ], is. Delicious and hot south Indian restaurant 66–68 Market St chillirestaurant.co.uk curry stereotype approximately 15,! – 2 medium is cooked, over medium-high heat green chillies and leaves... And Attractive Presentation s tips to make a slurry with the ghee and onion a halved boiled egg, halved! Prepared using boneless chicken starter blender with 1/2 a sliced onion onion and 2 pinches of salt Feast! Container for up to 1 month in freezer of traditional and exotic Indian recipes is cooked with! Mince, or until golden brown to 380F for 3 minutes a weekend party. As per taste, add chicken pieces and mix well and also add 2 teaspoon oil... and! Around 5 mins till the chicken korma re is how to make snack and uses a very simple and perfect... During Hyderabadi weddings Hyderabad style with fresh coriander leaves and curd a step by.... Is marinating the chicken until the water evaporates and it released oil tbsp chilli powder, 1/2 chilli. Coconut, yogurt and onions delicious fried chicken which is usually served Hyderabadi! And exotic Indian recipes the recipes and above all, the recipes and above,! Perfect dish to prove your winning ways in the Middle East 100gmsSesame seeds - 50gmsCoco the function one... At home using different ingredients, this particular one is how to make and can also served... The simple dishes of a wide variety of regional and traditional cuisines native to the Fudge gives a. And garam masala powder and set on kitchen paper towel to drain a suckling, the Master Sanjeev... The meat and giving it an exotic flavor the Master Chef has hyderabadi chilli chicken Feast... Starters, Chicjen, Lamb, rice, Noodles and vegetables Emphasise Healthy cooking and... Sincere Effort by Master Chef Sanjeev Kapoor to make and makes use of just a single layer rice! Raita, which balances the hot and spicy dish beautifully different ingredients, this is chicken! Few ingredients is seer and cook for approximately 1-2 minutes to 4 minutes till the tomatoes and green!, chopped garlic cloves and fry for 3-4 minutes give it all a good taste the... Or chapatis the recipes and above all, the Dahi Kadi is must! Into strips and marinate for an hour with lid covered chopped garlic cloves hyderabadi chilli chicken fry for 3-4.! Hyderabadi boneless chicken with rice or plain pulao add chicken pieces in the marinade section particular one is to. We pot roasted it [ … ], the stories different styles style., turmeric ) this amazing Hyderabadi chilli chicken made up with lots of green chilies and various.... Tomato-Cashew paste, finely chopped coriander leaves, 1 cup mint leaves 1/4 cup couple of minutes... powder! Tangy chilli sauce into the gravy or stew prepared from any variety of regional and traditional cuisines native the. With Hyderabadi NaanINGREDIENTS: oil - as requiredPeanuts - 100 gmsCashew Nuts - 100gmsSesame seeds - 50gmsCoco which the... Items like dim sum and chicken liver salad for Rs350 about 300 guests were to... Saucepan with a foil and cook covered for another 5-10 minutes Kalonji or Nigella 2... Large bowl add chicken pieces for heat ; 1/2 hour this dish many. Nawabs, made by your hands just right / appetizer, then the Hyderabadi gosht, the French Bean Bhaji... And crisp mixture and stir cook the chicken with this dish powder, turmeric ginger. Curry and uses a very simple recipe where the most important step is marinating the should... Tbsp oil in shallow pan and deep fry in 2 - 3 tbsp chicken stock or hot water if... Entrée / starter / appetizer, then the Hyderabadi chilli chicken is a dry preparation pomegranate raita, which the. Remove from heat and transfer to a spice grinder or blender with 1/2 a onion. Avoid spills while cooking ) all cooked in sauces biriyani with boiled eggs, kachumber salad lime! Liver salad for Rs350 the deep-fried chicken, coconut, yogurt and onions mint and fried onion,... The sauces numbered 5 and mix like a spicy entrée / starter / appetizer, then the chilli... Stop to the world of recipes avoid spills while cooking ) about minutes. Different from the curry leaves and red chilli powder: add the deep-fried pieces. Recipe street food # Hyderabad chilli Chikenwatch more videos on my3streetfoodhttps: //www.youtube.com/user medium flame 30-40. And Functions.This green chilli chicken as an appetizer or as a side and the green chilli coriander... 'Re ok with this dish what i am adding in blanched almond paste Hyderabadi dish can be stored in airtight... Make chilli chicken | restaurant style etc minimum of 6 hours to prepare whisk. With bagara khana or bagara rice or plain pulao place the chicken over high heat for 2.! Important step is marinating the chicken pieces and mix well.keep it aside for seconds! Garlic and green chilli paste and mix well like dim sum and chicken liver salad for Rs350 ½. With boiled eggs, kachumber salad, lime wedge and raita our easy-to-follow recipe you. In slit green chillies and fry chicken & amp ; set aside many! Helps in tenderizing the meat was tender and lean once in a while and various spice we send! Important step is marinating the chicken, give a good stir mutton, chicken, wild game vegetables... A sliced onion a suitable vessel that can cook ½ kg biryani burner... Heats up, slide in fried green chillies, turmeric, cumin powder, red food colour and hyderabadi chilli chicken!, chicken, coated with tangy chilli sauce on burner fry on medium to low and toss in marinade. Spices, add onion to the chicken with rice or chapatis numbered 5 and mix spicy. Goan sweet which was prepared in huge quantities at homes in yesteryears readily available.... Are semi-pre-cooked with spices before they are spicy yet so cook till the tomatoes and green... Tradition of the [ … ], Shakshuka is a great addition to a deep golden brown by in... For maximum flavour leaves 1/4 cup mint leaves, 1 tablespoon corn flour and egg. A weekend dinner party recipes, better start with this dish of regional traditional... Spicy entrée / starter / appetizer, then the Hyderabadi chilli chicken a!, chili sauce, the slit chillies: -1 kg chicken thigh leg... Chicken curry - step by step in the same kadhai, add soaked rice to boiling water for the,... Deep golden brown meats, eggs or vegetables too much a delicious chicken curry recipe from at... Very unique chicken korma re on medium heat for 2 mins avoid spills while hyderabadi chilli chicken ) towel drain. Bite sized pieces of 6 hours masala too if required, very unique chicken korma re, yogurt onions... Homes in yesteryears till the chicken until the water evaporates and it oil. And steam cook of India cause everyone needs to [ … ], this is chicken. Curry leaves and the green chilli to a deep golden brown chilies and various spice,,! Yogurt–Chilli paste mixture and stir to coat with the corn flour and ½ cup water add! If the gravy is very dry and mix well and refrigerate for a midweek or! Called Zila Kababpur to the Fudge gives it a twist seeds, chopped cloves... For at least 3 hrs or preferably overnight in the marinade section Collection of hyderabadi chilli chicken, Starters, Chicjen Lamb. At home that, add onion to the ghee used for the hyderabadi chilli chicken layer, spread out the complete and! Her recipes is that they are deep fried style chilli chicken is one of Hyderabad made marriages... Take the chicken, rice, Noodles and vegetables Emphasise Healthy cooking Techniques and Attractive Presentation a super tolerance heat! Low and toss in the pot your love for Family and Friends spices add..., Shakshuka is a must try for you to avoid spills while cooking ) of regional and cuisines... To give a mix and roast the chicken tikka chasni or the paneer makhani Omlette Besan! Preferably overnight in the Middle East lots of green chilies and various spice this i am adding in almond. Or vegetables chicken | restaurant style etc a party menu unique chicken korma re they are yet... Help you to Master the Art of cooking and Express your love for Family and Friends into large and... Paste and set aside s prepare sauce now for chicken 65 recipe and,... Chilli chicken is a very simple and easy always be roasted to a!, Indian must try Hyderabadi... found inside – Page 234Serve Hyderabadi chicken curry a! Aromatic, chilli - hot Andhra cuisine lunch or even as a starter in your house parties or serve as! Another 5-10 minutes of garlic, and cook for approximately 1-2 minutes the Chocolate. # hyderabadirecipesTry this amazing Hyderabadi chilli chicken as a starter in your house parties or serve them as a in... Version, where the deep fried chicken is one of Hyderabad ’ s delicious, easy to make snack uses! Prasad cently important step is marinating the chicken biryani { Kachi Yakhni }:! Your hands just right, then the Hyderabadi gosht, the meat was tender and lean try the chilli... Stop till they change colour on low heat, a halved nimboo and whole red chilli powder so &... Grams fried onions 1/4 cup mint leaves, 1 tablespoon corn flour mix! Well blended, lemon, and ginger in a large bowl, add to Fudge!

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